Wow these are good!

It's been a while since I have done a recipe. I came across this recipe on thegirlwhoateeverything's blog. (to the left is a link). I made them this morning and they
are very tasty!!! Bananna Crumb Muffins. YUM!

Banana Crumb Muffin

BATTER:
11/2 cups all purpose flour
1 teaspoon baking soda
1 teaspoon baking powder
1/2 teaspoon salt
3 bananas, mashed
3/4 cup white sugar
1 egg, lightly beaten
1/3 cup butter, melted
1 teaspoon vanilla
1 teaspoon cinnamon
1/2 teaspoon nutmeg

TOPPING:
1/3 cup packed brown sugar
2 tablespoons all purpose flour
1/4 teaspoon ground cinnamon
1 tablespoon butter


DIRECTIONS
Preheat oven to 375 degrees. Lightly grease muffin pan or line with muffin papers

In a large bowl, mix together 1 1/2 cup flour, baking soda, baking powder, and salt. In another bowl, beat together bananas, sugar, egg, vanilla, cinnamon, nutmeg, and melted butter. Stir the banana mixture into the flour mixture just until moistened. Spoon batter into prepared muffin cups.

In a small bowl, mix together brown sugar, 2 tablespons flour and cinnamon. Cut in 1 tablespoon butter until mixture resembles coarse cornmeal. Sprinkle topping over muffins.

Bake in prejeated oven for 18-20 minutes, until a toothpick inserted into center of muffin comes out clean.


You really need to make these!!! They are super easy to make and taste fantastic! ENJOY!